Blog | Hollywood Kitchen

Gertrude Berg's Chicken Soup

Gertrude Berg was a writer, actress, producer and pioneer in radio and television.

Judy Holliday's Baked Stuffed Tomatoes

Today we decided to do a deep dive into the life, career and food of actress Judy Holliday.

Vincent Price's Rice-Stuffed Green Peppers

I decided that Valentine's Day called for something different this year and all roads led to Vincent Price!

Michael Curtiz Hungarian Goulash

I thought it would be fun to celebrate all things Hungarian and to discuss Oscar winning director Michael Curtiz ("Casablanca").

Dawn Wells Coconut Cream Pie

Best known for her role as Mary Ann on the hit sitcom "Gilligan's Island", we decided to pay tribute and make her signature dessert.

Carmen Miranda's Creme de Abacate – Sweet Avocado Cream

In this episode, I learned all about the life, career and heritage of Carmen Miranda.

Cary Grant's Grandma's Apple Pie

After considering all of my options, I decided that Cary Grant and Apple Pie were the best possible way to kick off 2021!

Ava Gardner's Holiday Cheeseball

Ava Gardner was born on December 24, 1922 so in honor of her birthday, we doing a special Christmas Eve episode.

Virginia Weidler's Chocolate Crinkle Cookies

Since Christmas is coming up, I felt that a special Christmas cookie episode was in order.

Oliver Hardy's Baked Apples

I can think no better way to kick off the holiday season than watching Laurel & Hardy AND eating one of their recipes!

Katharine Hepburn's Brownies (Thanksgiving edition)

Katharine Hepburn excelled in everything from stage to screen and even sports!

Marilyn Monroe's Thanksgiving Stuffing

Since Thanksgiving is approaching, I decided to attempt Marilyn Monroe's stuffing. I'm not going to lie, I was daunted.

Janet Gaynor's New England Pumpkin Pie

Thanksgiving is around the corner, so I felt it was time to break out some holiday recipes.

Boris Karloff's Guacamole

I figured that I couldn't go wrong with Boris Karloff's guacamole.

Bela Lugosi's Stuffed Cabbage Rolls

During October I went went my usual spree of watching classic horror films and I was eager to make a Bela Lugosi recipe.